Howdy y’all, I’m thrilled to share my Spaghetti Casserole Reciß with you today’ This is a dish I’ve been
making for decades, and ifs atways been a family favorite. Ifs easy to throw together and perfect for
feeding a crowd_
Are you looking for a quick and affordable dish to feed your famity or guests for dinner? This spaghetti
casserole is what you’re looking for
To make this casserole, you’ll need sorne basic ingredients like spaghetti no«iles, ground beef, canned
tomatoes, and cheese. But what sets this recipe apart is the addition of a secret ingredient that gives it a
deliciously savory flavor.
To start, cook the spaghetti noodles according to the package instructions, tlen brown the ground beef
in a large skillet. Once the beef is cooked through, add in a can of diced tomatoes, sorne Italian
seasoning, and the secret ingredient — a generous dollop of creamy peanut butter! Trust me, it might
sound a little strange, but it adds an incredible depth of flavor to the dish.
Next, mix the cooked spaghetti noodles with the beef and tomato sauce mixture. then transfer everything
to a baking dish. Top the casserole with a generous amount of shredded cheese and bake in the oven
until the cheese is melted and bubbly.
How do I store Spaghetti Casserole?
Put the leftover casserole in an airtight container, then put it in the refrigerator. It wil remain fresh and
edible for three days.
How do I freeze Spagnetti Casserole?
First wrap Spaghetti Casserole in plastic wrap, then wrap it in aluminum foil, and then put it in the
freezer. The casserole must be consumed before 60 days have passed.
In Ineskohl Kitchen, You will learn how to prepare Spaghetti Casserole in just a few minutes, a Delicious
And Badget-friendly dish_
Ingredients
• 12 ounces spaghetti (5 % cups cooked)
1 cup shredded mozzarella cheese
• 1 cup cottage cheese
213 cup Parmesan cheese
• 4 eggs, beaten
1 jar spaghetti sauce
• 2 tbsp tlJtter
Instructions
1. Preheat the oven to 350F
2. Grease a 9*13-inch baking dish with cot*ing spray.
3. Cook spaghetti in salted, boiled water for ten minutes.
4. In a large bowl, add spaghetti, eggs, Parmesan cheese, and butter. Using a spoon, mix the
ingredients well_
5. Pour all the ingredients into the baking dish evenly.
Add a layer of cottage cheese on top of the mixture. Then add another layer of spaghetti sauce. Then
Top Vith shredded mozzarella cheese.
o
7 Bake it in the oven for 30 minutes.
8. Serve and Enjoy.
Tips:
• After removing Spaghett Casserole from the oven, let it cool for 10 to 15 nnutes, This will make it
easier for you to cut it into slices.
This Spaghetti Casserole is a hearty and meal thats perfect for any occasion. V”‘hether
you’re feedng a hungry farnuy or bringing a dish to a potluck, it’s sure to be a hit. So go ahead and give
it a try — I promise you wont be disappointed!
If you liked this Spaghetti Casserole recipe, I recommend you visit Dinner category for similar recipes.